How to ensure liquid feed hygiene?
Discover how Saccharomyces cerevisiae boulardii CNCM I-1079 (LEVUCELL SB), a probiotic yeast, can help improve swine performance. By stabilizing the gut microbiota, improving gut integrity, and modulating natural defenses, this live yeast optimizes energy and nutrient absorption, ensuring that fattening pigs use their resources for maximum growth and production.
Read the full article to learn more!
https://www.lallemandanimalnutrition.com/en/europe/resources/empowering-the-gut-efficiency-of-fattening-pigs-to-optimize-production-cost-with-live-yeast
Empowering the gut efficiency of fattening pigs to optimize production cost with live yeast
Insulin may play a role in pigs’ resilience to heat stress
Bienvenue sur 3trois3
Connecte-toi, échange et contacte la plus large communauté de professionnels de la filière porcine.
Nous sommes déjà 155858 Utilisateurs
inscrivez-vousDéjà membre ?